Tuscan Tortellini Soup

Name: Tuscan Tortellini Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 2 cloves garlic, minced; 2 carrots, diced; 2 celery stalks, diced; 1 teaspoon dried oregano; 1 teaspoon dried basil; 4 cups vegetable broth; 1 can (14 oz) diced tomatoes; 9 oz fresh tortellini; 2 cups fresh spinach; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Nourishing Comfort Meals

Enjoy a warm and comforting bowl of Tuscan Tortellini Soup, packed with flavors and perfect for any occasion.

Created by

Emily

Last updated on 2025-12-11T20:33:05.368Z

This Tuscan Tortellini Soup is a delightful blend of fresh ingredients and hearty tortellini, making it a favorite for family dinners. The rich broth and vibrant vegetables create a soul-warming dish that brings comfort on chilly nights.

        Why You'll Love This Recipe
        Hearty tortellini filled with rich flavors
A perfect balance of veggies and broth
Quick and easy to prepare for busy weeknights

      

A Taste of Tuscany

Tuscan cuisine is renowned for its simple yet bold flavors, and this Tuscan Tortellini Soup is no exception. The combination of fresh vegetables, aromatic herbs, and hearty tortellini creates a dish that embodies the essence of Italian comfort food. With every spoonful, you'll be transported to the sun-soaked hills of Tuscany, making this soup a perfect addition to your culinary repertoire.

Using fresh ingredients is key to elevating this soup's flavor profile. The diced tomatoes provide a rich, tangy base, while the herbs like oregano and basil infuse the broth with a delightful aroma. Adding seasonal vegetables not only enhances the nutritional value but also brings a vibrant color to the dish, making it as pleasing to the eye as it is to the palate.

Perfect for Any Occasion

Whether you're hosting a cozy dinner party or need a quick weeknight meal, this Tuscan Tortellini Soup fits the bill. Its simplicity allows it to be prepared in under 30 minutes, making it an ideal choice for busy schedules. Plus, it’s a one-pot meal, which means less cleanup time and more time to relax with your loved ones.

This soup is not only satisfying but also versatile. You can easily adapt the recipe by adding other vegetables or proteins such as chicken or beans to enhance its heartiness. For a spicy kick, consider adding red pepper flakes. The possibilities are endless, ensuring that you'll want to make this dish again and again.

Storage and Reheating Tips

If you find yourself with leftovers, you're in luck! Tuscan Tortellini Soup stores well in the refrigerator for up to three days. To ensure freshness, let the soup cool completely before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat it on the stove over medium heat, adding a splash of broth or water if necessary to achieve your desired consistency.

For longer storage, you can also freeze the soup. Just be aware that the tortellini may change texture slightly after thawing. To freeze, portion the soup into freezer-safe containers, leaving some space at the top for expansion. When you're ready to eat, thaw overnight in the refrigerator and reheat as mentioned above for a delicious meal that tastes like it just came off the stove.

Ingredients

Gather the following ingredients to make your delicious Tuscan Tortellini Soup:

Ingredients

2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
2 carrots, diced
2 celery stalks, diced
1 teaspoon dried oregano
1 teaspoon dried basil
4 cups vegetable broth
1 can (14 oz) diced tomatoes
9 oz fresh tortellini
2 cups fresh spinach
Salt and pepper to taste
Grated Parmesan cheese for serving

Once you have all your ingredients, you're ready to start cooking!

Instructions

Follow these simple steps to create your Tuscan Tortellini Soup:

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion, garlic, carrots, and celery. Sauté for about 5 minutes until the vegetables soften.

Add Spices and Broth

Stir in the dried oregano and basil, then pour in the vegetable broth and diced tomatoes. Bring the mixture to a boil.

Cook the Tortellini

Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes.

Add Spinach

Stir in the fresh spinach and cook for another 2 minutes until wilted. Season with salt and pepper to taste.

Serve

Ladle the soup into bowls and sprinkle with grated Parmesan cheese before serving.

Enjoy your warm bowl of Tuscan Tortellini Soup!

Nutritional Benefits

This Tuscan Tortellini Soup is not only delicious but also packed with nutrients. The vegetables such as carrots and spinach contribute essential vitamins and minerals, making it a wholesome meal option. Spinach, in particular, is rich in iron and antioxidants, promoting overall health and well-being.

Additionally, the use of vegetable broth as a base keeps the soup light yet flavorful, making it suitable for various dietary preferences. When using fresh tortellini, you also benefit from added protein and carbs, making this soup a balanced option for lunch or dinner.

Serving Suggestions

To complement your Tuscan Tortellini Soup, consider serving it with crusty bread or a fresh salad. A simple arugula salad with a lemon vinaigrette can add a refreshing crunch that balances the richness of the soup. Alternatively, you could pair it with garlic bread for a comforting meal that’s sure to please everyone at the table.

For a more elevated dining experience, garnish each bowl with fresh herbs like basil or parsley, in addition to the grated Parmesan cheese. This not only enhances the visual appeal but also adds an extra layer of flavor that will leave your guests impressed.

Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini works well in this recipe. Just adjust the cooking time as needed.

→ What can I substitute for vegetable broth?

You can use chicken broth or make your own broth if preferred.

→ Is this soup gluten-free?

To make it gluten-free, use gluten-free tortellini and ensure all other ingredients are certified gluten-free.

→ Can I add other vegetables?

Absolutely! Feel free to add zucchini, bell peppers, or any other vegetables you enjoy.