Turkey Bacon Egg Wrap

Highlighted under: Fast & Effortless Recipes

A delicious and nutritious breakfast option that combines turkey bacon and scrambled eggs wrapped in a soft tortilla.

Sandra

Created by

Sandra

Last updated on 2025-12-31T19:26:29.527Z

This Turkey Bacon Egg Wrap is a quick and satisfying breakfast that is perfect for busy mornings. The combination of crispy turkey bacon and fluffy scrambled eggs wrapped in a warm tortilla makes for a delightful meal that will keep you energized throughout the day.

Why You'll Love This Recipe

  • A healthy twist on traditional breakfast wraps
  • Rich in protein to keep you full longer
  • Customizable with your favorite veggies or sauces

Healthy Breakfast Choice

The Turkey Bacon Egg Wrap is a fantastic option for anyone looking to start their day with a nutritious meal. Turkey bacon provides a leaner alternative to traditional pork bacon, significantly reducing the fat content while still delivering that savory flavor we all love. Combined with scrambled eggs, which are packed with protein, this wrap offers a well-rounded breakfast that will keep you energized throughout the morning.

Incorporating whole grain tortillas adds additional fiber to this meal, making it not only filling but also beneficial for digestive health. This wrap is a smart choice for those who are health-conscious but still want to enjoy a satisfying breakfast on the go.

Customizable to Your Taste

One of the best aspects of the Turkey Bacon Egg Wrap is its versatility. You can easily customize it to suit your taste preferences. Want to add some heat? Toss in a few slices of jalapeños or a drizzle of hot sauce. Prefer a fresher flavor? Try adding diced tomatoes, spinach, or bell peppers. The possibilities are endless, making it a great option for family breakfasts where everyone can make their own wrap.

Additionally, you can swap out the ingredients based on what you have at home. If you don’t have turkey bacon, chicken sausage or even a vegetarian alternative can work just as well. This adaptability means you can enjoy this recipe any day of the week without getting bored.

Perfect for Meal Prep

If you're someone who likes to plan ahead, the Turkey Bacon Egg Wrap is perfect for meal prepping. You can easily cook a batch of turkey bacon and scramble a dozen eggs over the weekend, storing them in the fridge for quick assembly during busy mornings. Just grab a tortilla, fill it with your prepped ingredients, and you have a delicious breakfast ready in minutes.

This wrap not only saves time but also helps you avoid unhealthy breakfast choices when you're in a rush. With a little preparation, you'll have a nutritious meal ready to go, ensuring you start your day on the right foot.

Ingredients

For the Wrap

  • 4 slices of turkey bacon
  • 4 large eggs
  • 2 large flour tortillas
  • Salt and pepper to taste
  • 1/4 cup shredded cheese (optional)
  • Sliced avocado (optional)

Feel free to add your favorite vegetables or sauces to enhance the flavor!

Instructions

Cook the Turkey Bacon

In a skillet over medium heat, cook the turkey bacon until crispy, about 5 minutes. Remove from the skillet and set aside.

Scramble the Eggs

In the same skillet, scramble the eggs, seasoning with salt and pepper. Cook until just set, about 3-4 minutes. If using, add shredded cheese and let it melt.

Assemble the Wrap

Lay a tortilla flat, place half of the scrambled eggs and two slices of turkey bacon on one side, and add avocado if desired. Roll the tortilla tightly to enclose the filling.

Serve

Slice the wrap in half and serve warm. Enjoy your Turkey Bacon Egg Wrap!

These wraps are easy to make ahead of time and can be stored in the refrigerator for a quick breakfast option.

Nutritional Benefits

This Turkey Bacon Egg Wrap is not just tasty; it’s also packed with nutritional benefits. Turkey bacon is lower in calories and fat compared to traditional bacon, making it a heart-friendly choice. Eggs provide essential nutrients, including vitamin D and B vitamins, which are crucial for energy metabolism and overall health.

Additionally, incorporating vegetables like avocado can boost the wrap's health profile further. Avocado is rich in healthy fats and fiber, which can help keep you feeling full longer and support heart health. By choosing wholesome ingredients, you’re not just enjoying a delicious meal but also fueling your body with the nutrients it needs.

Serving Suggestions

To enhance your Turkey Bacon Egg Wrap experience, consider pairing it with a side of fresh fruit or a light salad. A refreshing fruit salad can provide a sweet contrast to the savory wrap, while a simple green salad can add crunch and additional nutrients to your meal.

For those who enjoy a bit of sweetness, a drizzle of maple syrup or a sprinkle of hot sauce can take your wrap to the next level. Experiment with different sides and sauces to find your favorite combination, transforming this simple wrap into a gourmet breakfast treat.

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Questions About Recipes

→ Can I use regular bacon instead of turkey bacon?

Yes, you can substitute regular bacon, but it will increase the calorie count.

→ Can I make this wrap ahead of time?

Yes, you can prepare the filling in advance and assemble the wraps just before eating.

→ What can I add to the wrap for extra flavor?

Try adding salsa, hot sauce, or your favorite herbs for a flavor boost.

→ Is this recipe gluten-free?

To make it gluten-free, use gluten-free tortillas.

Turkey Bacon Egg Wrap

A delicious and nutritious breakfast option that combines turkey bacon and scrambled eggs wrapped in a soft tortilla.

Prep Time10 minutes
Cooking Duration10 minutes
Overall Time20 minutes

Created by: Sandra

Recipe Type: Fast & Effortless Recipes

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

For the Wrap

  1. 4 slices of turkey bacon
  2. 4 large eggs
  3. 2 large flour tortillas
  4. Salt and pepper to taste
  5. 1/4 cup shredded cheese (optional)
  6. Sliced avocado (optional)

How-To Steps

Step 01

In a skillet over medium heat, cook the turkey bacon until crispy, about 5 minutes. Remove from the skillet and set aside.

Step 02

In the same skillet, scramble the eggs, seasoning with salt and pepper. Cook until just set, about 3-4 minutes. If using, add shredded cheese and let it melt.

Step 03

Lay a tortilla flat, place half of the scrambled eggs and two slices of turkey bacon on one side, and add avocado if desired. Roll the tortilla tightly to enclose the filling.

Step 04

Slice the wrap in half and serve warm. Enjoy your Turkey Bacon Egg Wrap!

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 18g
  • Saturated Fat: 6g
  • Cholesterol: 240mg
  • Sodium: 700mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 2g
  • Sugars: 1g
  • Protein: 20g