Brownie Baked Oatmeal Chocolate Chips

Highlighted under: Creative Sweet Recipe Ideas

Indulge in the rich flavors of brownie baked oatmeal loaded with chocolate chips. A perfect breakfast or dessert option that combines the best of both worlds!

Sandra

Created by

Sandra

Last updated on 2025-12-26T00:58:27.676Z

This Brownie Baked Oatmeal with Chocolate Chips is not just a breakfast; it's a delightful treat that feels like dessert. Perfectly baked, it's a cozy way to start your day or a sweet ending to a meal.

Why You'll Love This Recipe

  • Rich brownie flavor combined with wholesome oats
  • Loaded with gooey chocolate chips
  • Simple to prepare and perfect for meal prep

The Perfect Balance of Health and Indulgence

Brownie Baked Oatmeal Chocolate Chips is the ultimate treat that satisfies your sweet tooth while providing a nourishing start to your day. With the combination of rolled oats and cocoa powder, this recipe creates a delightful balance of health and indulgence. Each bite delivers the rich taste of brownies while giving you the fiber and nutrients from oats, making it a fantastic choice for breakfast or a guilt-free dessert.

This baked oatmeal is not just delicious; it’s also versatile. You can customize it with your favorite mix-ins or toppings, such as dried fruits, seeds, or different types of nuts. This flexibility allows you to adjust the recipe to suit your personal taste preferences, ensuring that you can enjoy a unique version every time you make it.

Meal Prep Made Easy

One of the standout features of this Brownie Baked Oatmeal is its meal prep potential. You can whip up a large batch at the beginning of the week, making it easy to grab a serving for breakfast or a snack throughout the week. Simply store it in the refrigerator, and reheat individual portions as needed. This not only saves time but also helps you maintain a healthy eating routine amidst a busy schedule.

Additionally, this recipe can be frozen for even longer storage. Just cut it into squares, wrap them tightly, and place them in the freezer. When you're ready to enjoy a piece, simply thaw and reheat it for a quick and satisfying treat.

A Family-Friendly Delight

Brownie Baked Oatmeal is a hit with both kids and adults alike. Its rich, chocolatey flavor makes it an appealing choice for children, while adults will appreciate the wholesome ingredients and the nutritional benefits they provide. This recipe also presents a fantastic opportunity to involve kids in the kitchen. They can help mix the ingredients, fold in the chocolate chips, and choose their favorite toppings.

Serving this baked oatmeal with a dollop of yogurt or a drizzle of maple syrup can elevate it even further, creating a delightful breakfast that the whole family will love. It's a fun, interactive way to enjoy a meal together while nourishing your bodies.

Ingredients

Gather these ingredients to get started on your delicious Brownie Baked Oatmeal!

Ingredients

  • 2 cups rolled oats
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup brown sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 cups almond milk (or any milk of choice)
  • 1/4 cup melted coconut oil
  • 2 tsp vanilla extract
  • 1/2 cup chocolate chips
  • 1/4 cup chopped nuts (optional)

Make sure to mix everything well for a smooth and even bake!

Instructions

Follow these simple steps to create your Brownie Baked Oatmeal.

Preheat the Oven

Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.

Mix Dry Ingredients

In a large bowl, combine rolled oats, cocoa powder, brown sugar, baking powder, and salt.

Add Wet Ingredients

In another bowl, whisk together almond milk, melted coconut oil, and vanilla extract. Pour the wet mixture into the dry ingredients and stir until well combined.

Fold in Chocolate Chips

Gently fold in the chocolate chips and nuts, if using.

Bake

Pour the mixture into the prepared baking dish and spread evenly. Bake for 30 minutes or until set.

Cool and Serve

Allow to cool slightly before serving. Enjoy warm!

Serve your Brownie Baked Oatmeal warm, and enjoy the chocolatey goodness!

Storage Tips

To keep your Brownie Baked Oatmeal fresh, store it in an airtight container in the refrigerator for up to five days. If you prefer, you can also freeze individual portions for up to three months. Just ensure they are wrapped well to avoid freezer burn. When you're ready to enjoy, simply thaw in the fridge overnight and reheat in the microwave or oven until warm.

If you notice the oatmeal drying out slightly after refrigeration, a splash of milk or a bit of water can help restore its moisture when reheating.

Serving Suggestions

This Brownie Baked Oatmeal can be enjoyed on its own, but there are plenty of ways to elevate the experience. Consider serving it with a scoop of vanilla ice cream or a dollop of whipped cream for dessert. For breakfast, a sprinkle of fresh fruit like berries or banana slices can add a refreshing touch and additional nutrients.

Drizzling with maple syrup or honey can also enhance the sweetness, making it a delightful treat for those who enjoy a little extra indulgence in their meals.

Nutritional Benefits

By incorporating rolled oats into this recipe, you’re boosting your intake of dietary fiber, which is essential for digestive health. Oats are known to help lower cholesterol levels and can provide a sustained release of energy, making this baked oatmeal a great choice for maintaining energy throughout the day.

The addition of cocoa powder not only gives that decadent brownie flavor but also provides antioxidants which are beneficial for overall health. This recipe allows you to indulge without compromising your nutrition, making it a smart and satisfying choice.

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Questions About Recipes

→ Can I make this recipe vegan?

Yes! Use plant-based milk and ensure your chocolate chips are dairy-free.

→ How should I store leftovers?

Store in an airtight container in the refrigerator for up to 5 days.

→ Can I freeze brownie baked oatmeal?

Yes, it freezes well. Just thaw overnight in the refrigerator before reheating.

→ What can I substitute for cocoa powder?

You can use carob powder or simply reduce the amount of cocoa and add more oats.

Brownie Baked Oatmeal Chocolate Chips

Indulge in the rich flavors of brownie baked oatmeal loaded with chocolate chips. A perfect breakfast or dessert option that combines the best of both worlds!

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Sandra

Recipe Type: Creative Sweet Recipe Ideas

Skill Level: Easy

Final Quantity: Serves 6

What You'll Need

Ingredients

  1. 2 cups rolled oats
  2. 1/2 cup unsweetened cocoa powder
  3. 1/2 cup brown sugar
  4. 1 tsp baking powder
  5. 1/2 tsp salt
  6. 2 cups almond milk (or any milk of choice)
  7. 1/4 cup melted coconut oil
  8. 2 tsp vanilla extract
  9. 1/2 cup chocolate chips
  10. 1/4 cup chopped nuts (optional)

How-To Steps

Step 01

Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.

Step 02

In a large bowl, combine rolled oats, cocoa powder, brown sugar, baking powder, and salt.

Step 03

In another bowl, whisk together almond milk, melted coconut oil, and vanilla extract. Pour the wet mixture into the dry ingredients and stir until well combined.

Step 04

Gently fold in the chocolate chips and nuts, if using.

Step 05

Pour the mixture into the prepared baking dish and spread evenly. Bake for 30 minutes or until set.

Step 06

Allow to cool slightly before serving. Enjoy warm!

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 0mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g